The SHOW comes alive at MGM Resorts International Become one of the stars behind The SHOW and become part of the world's most powerful entertainment brands. Our Company has one exciting mission To entertain the human race . THE JOB As an Apprentice Bartender, you will be responsible for assisting the bartender and maintain the appearance of the bar. You will also set the

It is the primary responsibility of the Assistant Executive Housekeeper to manage all operations for assigned areas within Housekeeping, and to perform all assigned functions/duties in accordance with established guidelines/ procedures. THE JOB Manages assigned operational functions consistent with the strategic plan/vision for the department, the division, and the proper

The purpose of the Restaurant Executive Sous Chef is to assist the Restaurant Executive Chef in providing direction and leadership for the Assistant Chef and the Restaurant Kitchen team consistent with the MGM brand. They share responsibility for leading the team to achieve the operational and financial goals of the venue; maintaining recipe, inventory and supply manageme

It is the primary responsibility of the Banquet Supervisor to oversee all aspects of day to day banquet services. PRINCIPAL DUTIES AND RESPONSIBILITIES Work directly with Banquet Managers on staffing ratios, room lay outs, menu implementation and operation of events as well as closely work with the Catering Manager regarding service of events Review Banquet Event Order an

As a Fountain Worker, you will be responsible for setting the stage for guest experience with your welcoming smile and service. By understanding their unique stories and needs, you will own their experience to create WOW memories they will carry with them far and beyond their stay with us. PRINCIPAL DUTIES AND RESPONSIBILITIES Take and place order, and serve and garnish f

As a Valet Parking Attendant, you will set the stage for the guest experience with your welcoming smile and service. By understanding their unique stories and needs, you will own their experience to create WOW memories they will carry with them far and beyond their stay with us. Warmly greet all arriving guests at the Valet Entrance while providing courteous, efficient, a

The Executive Chef is responsible for all aspects of the management of the commissary kitchen operations. They provide direction and leadership for the Commissary Sous Chef, Commissary Assistant Chef and the Commissary culinary team consistent with the MGM brand. They are responsible for leading the team to achieve the operational and financial goals of the department; ma

THE JOB As a Bell Person, you will serve as a key support figure for both Park MGM and NoMad Hotels, ensuring seamless guest experiences throughout their stay. Your responsibilities will extend beyond traditional hotel duties to include event based support for Dolby Live and other special occasions. From assisting guests with luggage to providing essential concierge servi

Communicate with management and service staff in order to fulfill and address any issues or needs requested by guests and employees Assist Executive Chef and Pastry Chef by controlling food and labor cost, and establish goals and objectives that focus on profit, product and people Assist Executive Chef and Pastry Chef by controlling of purchasing, receiving, purveyor list

Overview Hiring Immediately Restaurant Manager What We Offer Comprehensive healthcare starting as low as $10/month within 30 days Medical, dental and vision, company paid group life insurance, short term disability and long term disability Flexibility Paid time off including vacation and sick time Health Saving Account 401k plan and company match Tuition assistance Eligib